Our Chefs 

Our team of chefs uses locally sourced produce to create a menu combining quality pub food with more innovative cuisine, ensuring both regular and first time visitors to The Bell Inn enjoy a wide choice of excellent food.

Whatever you feel like eating – whether it be a really tasty sirloin steak (supplied by the local butcher), homemade lasagne, a delicious Thai green monkfish curry, or something lighter like a smoked chicken remoulade or a sumptuous salad – the comprehensive menu offers the choice to suit your mood, your appetite, your taste buds, and your wallet.

When you’ve finally made your decision, you are guaranteed to enjoy it. And that’s before you even start to consider the pudding board!

Our Menus

We do also have a Gluten Free Menu, Young Diner Menu and Daily Specials!

Starters & Light Meals

  • Soup of the Moment with Rustic Bread from £6.25
  • Deep Fried Brie with Apricot &
  • Ginger Compote £7.50
  • Avocado & Smoked Crispy Bacon Salad £7.95
  • Crayfish, Prawn & Melon Cocktail with Marie Rose Sauce £8.25
  • Smoked Salmon with Red Onion & Potato Salad £8.25
  • Crispy Fried Whitebait Dusted with Cayenne Pepper,
    served with Sliced Brown Bread & Butter and Tartare Sauce £7.50
  • Chicken Liver Pâté with Red Onion & Redcurrant Marmalade
    and Toasted Ciabatta £7.50
  • Breaded Goujons of Chicken served with a Dipping Pot of Bell Spiced Crème Fraîche £7.75
  • Mixed Olives and Rustic Bread with
    Extra Virgin Olive Oil & Balsamic Vinegar £6.50
  • The Bell Deli: Our Own Selection of Delicious Continental
    Deli Items(minimum of 2 people) from £16.25
    (Add an extra person for Deli £7.95)
  • Boxed Camembert, Baked with Red Onion Marmalade &
    Served with Sea Salt & Rosemary Fougasse Bread £11.95

Brunch (available lunch time only)

  • Grilled Smoked Bacon, Fried Free Range Eggs
    & Tomato on Buttered Granary Toast £8.75
  • Plain or Cheese Free Range Omelette served with a salad garnish £7.95

Main Courses

  • Fresh Beer Battered Haddock with Crushed Minted Peas and Chips £14.50
  • Breaded Whole Tail Scampi with Tartare Sauce, Chips & Salad £14.25
    Sirloin Steak (approx. 10oz uncooked weight) served with a Flat Field Mushroom, Roasted Tomato and Hand Cut Chips £22.95

    To Accompany steak:

  • Crushed Black Peppercorn Sauce £2.95
  • Garlic & Mushroom Cream Sauce £2.95
  • Piri Piri Sauce £1.50


  • 10oz Horseshoe Gammon with either Fresh Pineapple or Local Free Range Fried Eggs, with Chips & Salad £13.95

  • Breaded Garlic Chicken Breast stuffed with Arden Smoked Cheddar on Sweet Potato Mash & Wilted Spinach £16.95

  • Traditional Lasagne with Garlic Bread & Salad Garnish £14.95 Lashford’s Speciality Faggots with Sage & Onion Gravy, a choice of Chips or our Daily Mash & served with Peas £13.25

  • Mixed Grill – Lashford’s Sausage, Gammon, Sirloin Steak, Black Pudding, Fried Free Range Egg, Mushroom & Grilled Tomato, served with Hand Cut Chips £22.95

  • ‘Bell-Made’ Burger, topped with Melted Cheddar, Tomato, Lettuce & Blue Cheese Mayonnaise, served with Hand Cut Chips & Battered Onion Rings £13.95. Add Smoked Bacon for £1.00

    Sunday roast a choice of freshly roasted meats or Nut Roast £15.95, with a selection of seasonal vegetables & potatoes and traditional
    accompaniments served all day Sunday. So no need to rush simply decide what time you would like to dine, book a table, and relax!


  • Balti Marinated Chicken Breast with Mint Yoghurt in Tortilla Wrap £7.95
  • Open Sandwich of Warm Goats Cheese, Roasted Red Peppers
    & Sundried Tomatoes, with Pesto on Fougasse Bread £7.50
  • Prawns Bound in Marie Rose Sauce with Avocado on Sliced Wholemeal Bread £8.25
  • Warm Smoked Bacon and Melted Brie in a Brown Seeded Bun £7.75
  • Chicken, Lemon Mayonnaise & Crisp Lettuce on Sliced Wholemeal Bread £7.75
  • ‘Bell-Made’ Lemon & Parsley Fish Fingers in a White Bap with Tartare Sauce & Crispy Lettuce £8.25
  • ‘Bell Roasted’ Ham & Tomato on Sliced Wholemeal Bread £7.75
  • Smoked Salmon, Crayfish Tails & Rocket with Lemon Creme Fraiche on Lightly Toasted Granary Bread £8.25
  • Ploughman’s Lunch: ‘Bell Roasted’ Ham, Chicken Liver Pate, & Warwickshire Truckle Cheese £9.95


  • *‘Bell Roasted’ Ham Salad £13.95
  • *Roast Breast of Chicken Salad 14.95
  • *Salad of Scottish Smoked Salmon and Crayfish Tails, either together or individually £14.95
    *All our above salads are served with an abundant mixture of fresh
    seasonal vegetables and fruit.

  • Warm Chicken & Crispy Smoked Bacon Caesar Salad (roast chicken breast on crispy lettuce with fresh anchovies, caesar sauce, parmesan shavings, croutons & topped with smoked bacon) £14.95

  • Warm Salad of Goats Cheese, Roasted Red Peppers, Cherry Tomatoes and Saute Potatoes, with Sundried Tomato and Chive Dressing £13.95

  • Strips of Peppered Sirloin Steak on Wild Rocket and Walnut Salad
    finished with Blue Cheese Dressing and Croutons £15.95

Contact Us

Contact Us & Table Booking Requests

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